Bruce Foods Corporation

Bruce's® Orange Yam-a-Tang

2-14 ½ cans Bruce's Mashed Canned Yams

½ cup brown sugar

½ teaspoon salt

1 egg

1 small can mandarin orange pieces drained 2 tablespoons orange juice

2 tablespoons butter or margarine

1 teaspoon ground cinnamon

½ cup milk

Add juice, brown sugar, butter, salt and cinnamon to potatoes. Add egg and milk. Beat until fluffy. Put into casserole dish (greased). Cover. Bake 45-50 minute in 350 degree oven. Remove and garnish with mandarin orange pieces.

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2-14 ½ cans Bruce's Mashed Canned Yams ½ cup brown sugar ½ teaspoon salt 1 egg 1 small can mandarin orange pieces drained	2 tablespoons orange juice 2 tablespoons butter or margarine 1 teaspoon ground cinnamon ½ cup milk
Add juice, brown sugar, butter, salt and cinnamon to potatoes. Add egg and milk. Beat until fluffy. Put into casserole dish (greased). Cover. Bake 45-50 minute in 350 degree oven. Remove and garnish with mandarin orange pieces.