Bruce Foods Corporation

Sweet Potato Pie Filling Cranapple Delight

1-29 oz can Bruce's Sweet Potato Pie Filling

2 Tablespoons cranapple juice

apple slices 1/2 teapoon salt

2 eggs

pecans

Combine pie filling, juice, salt, and eggs into 1 quart casserole. Cover. Bake at 425 degrees for 15 minutes. Then at 350 degrees for 40-50 minutes. Uncover and place apple slices and pecans on top. Bake 10 minutes longer. Let sit 15 to cool and solidify.

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1-29 oz can Bruce's Sweet Potato Pie Filling 2 Tablespoons cranapple juice apple slices	1/2 teapoon salt 2 eggs pecans
Combine pie filling, juice, salt, and eggs into 1 quart casserole. Cover. Bake at 425 degrees for 15 minutes. Then at 350 degrees for 40-50 minutes. Uncover and place apple slices and pecans on top. Bake 10 minutes longer. Let sit 15 to cool and solidify.