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Casa Fiesta® Breakfast Casserole
2 cups hash brown potatoes
1/2 cup chopped onion
1-6 oz. breakfast sausage, chopped
10 eggs (or 5 carton egg scramblers) |
1/2 cup Casa Fiesta® Chili Salsa
1 cup cheddar cheese
Salt & pepper to taste |
In medium frying pan brown hash browns and onion in non-stick vegetable spray. In large mixing bowl combine all
eggs, chili salsa, cheese, sausage and potato mixture and mix well. Add salt and pepper. Blend together.
Pour mixture into 13 x 9 cake pan sprayed with non-stick vegetable spray. Bake at 350° for 35 to 40 minutes,
or until eggs are set.
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